From the warehouse to the bar, from bulk to crates - Bok av Marina Berton - Häftad
The establishment, known today as Bar do Zé, began life in 1977 as a dry goods store - selling food in bulk, such as beans, as well as pots and pans, thread and needles, candles, kerosene and everything a household needed. Today, the space is a bar selling drinks (beer, caipira, soda) and snacks, which brings together older customers and university students from all courses at the Federal University of Pelotas. The space is a place for interaction between the local community and students from..