Drinking water analysis - Bok av Imane Attig - Häftad
Our study focused on evaluating the physico-chemical and bacteriological properties of drinking water in the city of Bouira, in order to define its quality. As part of our study, analyses were carried out on four samples, specifying the physico-chemical parameters (pH, T°, cond, sal, Tds, etc.) and looking for any germs that might be present: total germs, total coliforms, faecal coliforms, faecal streptococci and sulphite-reducing Clostridium. The results showed that the physico-chemical and bacteriological..