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Mushroom & Chicken Pastry | Springwood Meats

Our Mushroom & Chicken Pastries are made using a lean chicken fillet stuffed with mushroom sauce and sausage meat, then wrapped in a fine puff pastry. We then give it a light coating of a sea salt and lampong pepper marinade.

Mushroom Sauce | Verstegen | Springwood Meats

Verstegen have produced a rich and creamy Mushroom Sauce with plenty of flavour, fantastic with a steak or chicken fillet Content 80ml

Beef & Mushroom Truffles | Springwood Meats

Kentish Mayde Family Pies (800g) | Springwood Meats Chicken & Mushroom

We're pleased to stock Kentish Mayde's Family Pies, as they're perfect for the whole family. Each large family pie contains chunks of British meat cooked in a rich gravy, and are surrounded in a shortcrust pastry to tie it all together. We stock pies which include Beef Steak and Chicken.

Stuffing | Shropshire Spice Company | Springwood Meats Wild Mushroom Garlic & Herb