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Cross Laminated Timber A design stage primer

DSM-5-TR Made Easy The Clinician's Guide to Diagnosis

Scientific Protocols for Forensic Examination of Clothing

Scientific Protocols for Forensic Examination of Clothing

When a crime or other incident takes place clothing items are often present or left behind and can become directly involved in the case itself. Items of clothing are thus one of the most common types of exhibit examined in court. They can provide valuable information in cases of violent crimes such as homicide or rape as well as in burglary robbery arson and vehicular accidents. A unique reference in the forensic arenaThe first of its kind Scientific Protocols for Forensic Examination of Clothing discusses the forensic examination of clothing in criminal cases. It examines the ramifications of DNA profiling and its effect on the screening approach to clothing examination. Coverage includes protocols and procedures preliminary assessment examination testing and sampling quality assurance and control and the significance of results. Applicable to a myriad of readersSuitable for a wide range of readers this book is designed for examiners trying to decide how to approach a clothing examination those looking for more information on a specific topic laboratory quality assurance officers in need of a reliable reference as well as attorneys investigators archaeologists and curators. Expert authors Author Jane Moira Taupin has testified as a forensic expert more than 130 times. Chesterene Cwiklik is a founder of the Pacific Coast Forensic Science Institute. Their expertise makes this a valuable resource for all those who examine clothing items and interpret subsequent findings.

GBP 69.99
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The Live-Streaming Handbook How to create live video for social media on your phone and desktop

The Live-Streaming Handbook How to create live video for social media on your phone and desktop

The Live-Streaming Handbook will teach you how to present live-video shows from your phone and stream them straight to Facebook and Twitter. With this book and your favourite social media apps you will be able to run your own TV station for your home or work. Peter Stewart an experienced TV and radio presenter producer and author now shares the training he’s given to professional broadcasters with you! From structuring and developing a show to establishing an effective online persona and getting more people to watch you. The book includes dozens of tried and tested formats for your live-video show alongside case studies highlighting how businesses and professionals are using live-streaming in their brand and marketing strategies. Also included are: a foreword by Al Roker (NBC's The Today Show); practical steps for using popular live-streaming apps such as Facebook Live and Twitter; nearly 80 colour images of live-streaming events screenshots and gadgets; a detailed walk-through of how to successfully present and produce your live-streaming show; advice on analysing and exploiting viewer metrics to increase followers; more than 130 quotes of real-world advice from expert producers of online media content; over 700 links to online case studies articles research and background reading. With this extensive manual you will gain a competitive edge in the world of online live-streaming. This book is invaluable to entrepreneurs professionals and students working in journalism public relations marketing and digital media as well as general readers interested in live-streaming at home. | The Live-Streaming Handbook How to create live video for social media on your phone and desktop

GBP 44.99
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Narrative Design The Craft of Writing for Games

Narrative Design The Craft of Writing for Games

Narrative designers and game designers are critical to the development of digital and analog games. This book provides a detailed look at the work writers and designers perform every day on game development projects. It includes practical advice on how to break into the game industry as a writer or game designer. Readers can use the templates and detailed instructions provided here to create lively portfolios that will help open the door to jobs in the game industry. Key features of this book: • An intimate look at the workings of AAA game development from someone who has spent decades embedded on teams at well-known companies. • An insider’s look at the game industry including advice on breaking into the industry. • Detailed instructions for creating a portfolio to demonstrate narrative design and game design skills to prospective employers. • Lessons and exercises to help students develop narrative design and game design skills. • A how-to guide for college instructors teaching classes in narrative design and game design. Detailed assignments and syllabi are included. Author Bio: Michael Breault is a 35-year industry veteran who has contributed his writing and game design skills to over 130 published games. He currently teaches narrative design and game design courses at Webster University in St. Louis. The courses he creates and teaches are based on the tasks narrative designers and game designers undertake every day while developing games. These classes provide his students with a real-world view of the work they will be doing as writers and designers in the game industry. | Narrative Design The Craft of Writing for Games

GBP 48.99
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Introduction to Culinary Arts Management Safety Recipes and Certification

Introduction to Culinary Arts Management Safety Recipes and Certification

With each chapter and recipe you complete in Introduction to Culinary Arts Management: Safety Recipes and Certification and the included Workbook you will make delicious food and practice safe food handling measures until they become second nature. Unique among culinary arts textbooks this coursebook combines culinary arts and food safety in one text emphasizing the science behind foodborne illness. Engaging hands-on activities and instructional videos included in the workbook allow you to apply and remember proper preventative measures to keep food safe using the standards set by the U. S. FDA Food Code. Used together or separately this coursebook and the workbook provide a full semester’s curriculum perfect for culinary arts students at any level. Introduction to Culinary Arts Management takes you behind the scenes of the foodservice industry. It starts with an overview of culinary arts careers and the restaurant business. The rest of the book emphasizes the importance of eliminating and preventing pathogens allergens and contaminants that can lead to foodborne illness. Learn how to receive and store food; use clean and sanitize equipment; control pests; manage a crisis; train staff on all these topics; and more. Many learning styles are supported. Reader-friendly chapters include key terms objectives and end-of-chapter review questions. Charts images and examples explain U. S. food laws and regulations food safety procedures and what to look for when handling food. With the included recipe videos that emphasize information learned in the text chapter review videos companion workbook 130 flashcards practice exam and exam day study guide you can study the way that fits you best. The workbook includes a code for access to supporting videos and the practice exam. Practice Exam Software The Workbook includes access to practice exam software. This practice exam is a timed and graded ninety question ninety-minute exam. The practice exam is designed to get you familiar with the actual exam the type of questions to expect and how to manage your time when taking the exam. When you complete the practice exam you are immediately provided a passing or failing grade and your results are broken down by chapters showing you where to focus your study time. A detailed report further reveals which questions were answered incorrectly. The practice exam covers all the objective domains from the actual exam and each section randomly draws questions from a huge question bank ensuring the quiz is unique every time you run it. Using the included practice exam will help ensure you are prepared and ready to conquer the actual exam so you ace it on your very first try. | Introduction to Culinary Arts Management Safety Recipes and Certification

GBP 82.99
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