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Principles and Practices of Bar and Beverage Management - James Murphy - Bog - Goodfellow Publishers Limited - Plusbog.dk

Principles and Practices of Bar and Beverage Management - James Murphy - Bog - Goodfellow Publishers Limited - Plusbog.dk

Principles and Practices of Bar and Beverage Management: raising the bar is a comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts. Consumer expectations have changed and a bar today must deliver an integrated social experience in a safe modern environment, which also offers the latest products and services in a professional and engaging fashion. Against a background of increasing competition and an increasingly sophisticated customer base this text has been designed to support the bar and beverage skills of students and professionals. It will be the primary reference source in meeting the professional skills and development needs of those who aspire to a career in the bar, restaurant and hospitality industry. It gives the reader-* A complete guide to every aspect of bar management from customer care, marketing, beverages and beverage management, the economic context and bar technology- to key issues of health and safety;* A well defined pedagogic structure giving objectives and learning outcomes, discussion points, further reading and end of chapter summaries;* Links to relevant web, visual and audio- resources;* A clear logical progression through all the key topics plus the technical skills, practices and latest developments in the bar and beverage sector;* Over 200 explanatory illustrations and tables covering all types of bars and beverages from around the world;* Numerous examples and case studies from within the bar and beverage industry It will fully meet the needs of students currently on full and part-time programmes worldwide in the fields of bar, restaurant, hotel, hospitality and food and beverage management in universities, hotel schools and a wide range of vocational courses. It will also be a superb reference for professionals developing their careers in the industry.

DKK 476.00
1

Raising the Bar Mitzvah - Cantor Matt Axelrod - Bog - Bloomsbury Publishing Plc - Plusbog.dk

Raising the Bar Mitzvah - Cantor Matt Axelrod - Bog - Bloomsbury Publishing Plc - Plusbog.dk

This is a book about embracing change for one of the most sacred ceremonies in Jewish tradition: the Bar Mitzvah. The current model of Bar Mitzvah training doesn’t seem to resonate with teenagers today. Cantor Matt Axelrod explains why the ceremony should be adapted to combine personal interests (art, music, sports) to the original traditions. This connection allows a more positive path to preparing and learning about the ceremony and its rich traditions. The book will challenge the status quo of the past as a new generation of Hebrew leadership emerges, and proposes to become the resource guide of choice to better prepare synagogues for reuniting students (and parents!) to the Bar Mitzvah tradition and celebration.

DKK 572.00
1

Writing Palestine 1933-1950 - Dorothy Kahn Bar Adon - Bog - Academic Studies Press - Plusbog.dk

Writing Palestine 1933-1950 - Dorothy Kahn Bar Adon - Bog - Academic Studies Press - Plusbog.dk

From her immigration to Mandatory Palestine in 1933 until her death in 1950 American-born Dorothy Kahn Bar-Adon worked as a reporter for The Palestine Post (later The Jerusalem Post ), while freelancing for periodicals in Palestine and abroad. Bar-Adon covered life in towns, kibbutzim and Arab communities of Mandatory Palestine during this period of World War, armed conflict between Arabs and Jews, immigration to Israel of Holocaust survivors. Close to 60 years after her death, this edited collection of Bar-Adon’s writing offers a vivid view both of daily life in the Jewish and Arab communities of pre-State Israel, and of the burning issues of the day.

DKK 760.00
1