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Starting & Saving Seeds - Julie Thompson Adolf - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Starting & Saving Seeds - Julie Thompson Adolf - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Grow fabulous food and flowers from seeds, then save seeds to make next year's garden even better. Creating dinner from food you’ve grown provides a fantastic sense of accomplishment. Now, imagine the pleasure of starting plants from seeds , tending them, planting them in your garden, harvesting their fruits, and enjoying a delicious meal or bouquet. But that's not the end of the journey. Now you can turn around and save the best seeds for next year’s garden . Suddenly, you’re self-sufficient; you’ve grown your own garden from seed to seed. In this book, you'll find the tools you need to become a seed starting and saving champion . Author and gardening expert Julie Thompson-Adolf walks you through every step of the journey, making the entire process a joy. You’ll find hints to encourage stubborn seeds to germinate, lists of varieties to add to your garden, charts for quick growing reference, and simple DIY projects to aid your seed starting and saving adventure. (Learn how to make seed bombs and an indoor seed-starting station.) The extensive plant entries inside cover all the most popular vegetables, fruits, herbs, and flowers . Get started with tomatoes, peppers, eggplants, and melons, or chamomile, cosmos, sweet peas, and poppies—accompanied by beautiful photography from Libby Williams. Whether you’re an experienced gardener new to seed starting and saving or a brand-new grower, you’ll soon have healthy, productive, beautiful plants for your garden .

DKK 182.00
1

The No-Waste Vegetable Cookbook - Linda Ly - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The No-Waste Vegetable Cookbook - Linda Ly - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Isn't it about time to start nose-to-tail cooking with vegetables? Learn how to make the most of the edibles in your garden or the farmer's market bounty! The No Waste Vegetable Cookbook will help you cook your way through greens, beans, roots, and herbs with seasonal recipes that utilize every edible part of the plant. Author Linda Ly shares a wide variety of recipes and techniques from her popular CSA Cookbook , from creative pickling (think watermelon rind) to perfect pestos. Chapters and recipes include: - Tomatoes and Peppers: Spicy Minty Tomato Sauce Infused with Tomato Leaves, Spicy Fermented Summer Salsa, Ginger-Spiced Chicken Soup with Wilted Pepper Leaves, Blistered Padron Peppers and White Onions - Leafy Greens: Kale Stem Pesto Spring Bulgur Salad with Kale Buds, Stuffed Collard Greens, Potlikker Noodles with Collard Greens, Broccoli Green and Baked Falafel Wrap - Peas and Beans: Pea Shoot Salad with Radish and Carrot, Pan-Charred Beans with Bean Leaf Pesto, Yardlong Bean Curry with Wilted Spinach, Fava Leaf Salad with Citrus, Feta, and Walnuts, Charred Fava Pods with Parmesean - Bulbs and Stems: Fennel Front and Ginger Pesto, Kohlrabi Home Fries with Thyme Aioli, Leek Green, Wild Mushroom and Goat Cheese Crostini, Scallion Soup, Green Onion Pancake with Spicy Soy Dipping Sauce - Roots and Tubers: Carrot Top Salsa, Beetza Beetza, Quick-Pickled Sweet 'n Spicy Radish Pods, Savory Sweet Potato Hummus, Creamy Sweet Potato Soup with Maple Syrup, Hasselback Potatoes, Vietnamese Carrot and Daikon Pickles - Melons and Gourds: Watermelon Rind Kimchi, Stir-Fried Watermelon Rind, Gingered Butternut Bisque, Four Ways to Toast Pumpkin Seeds, Sicilian Squash Shoot Soup, Drunken Pumpkin Chili, Pan-Fried Cucumber in Honey Sesame Sauce - Flowers and Herbs: Chive Blossom Vinegar, Nasturtium Pesto, Cilantro Pepita Pesto, Chimichurri, Marinated Feta with a Mess of Herbs, and "All In" Herb Dressing Whether you're excited to make the most of the farmer's market or use every bit of your garden's bounty, this is the book that keeps the food on your table and out of the trash can (or compost bin)!

DKK 182.00
1

The Ultimate Tortilla Press Cookbook - Dotty Griffith - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Ultimate Tortilla Press Cookbook - Dotty Griffith - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Dotty Griffith reveals how easy it is to make these rustic, round flatbreads using your tortilla press, whatever kind you own, with delicious recipes for a variety of different tortillas and tortilla spin-offs, plus 100+ meals and snacks featuring them. Warm, fresh homemade tortillas beat store-bought any day of the week. In The Ultimate Tortilla Press Cookbook , Dotty offers her expert wisdom about how to use and love your tortilla press. Learn to make authentic corn and wheat tortillas , gluten-free tortillas , gorditas , sopes , and more—with exciting variations using spices, tomatoes, spinach, and chile peppers. Plus she serves up a ton of great recipes to turn your hand-crafted tortillas into tonight’s dinner, with recipes for all the very best homemade Southwestern, TexMex, and Mexican sauces, toppings, and fillings you need to turn out soul-satisfying enchiladas , fajitas , tacos and taco salads , chalupas , quesadillas , burritos , and even desserts and sweet sauces . The taste of homemade cannot be beaten. Let's make some tortillas!

DKK 182.00
1

The Blood Sugar Balance Cookbook - Meredith Mann - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Blood Sugar Balance Cookbook - Meredith Mann - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Enjoy the quick, easy, and tasty foods you love while balancing your blood sugar with this game-changing cookbook. New studies show that about 90% of non-diabetics have blood sugar dysregulation—which means out-of-whack hunger hormones, chronic inflammation (the cause of most diseases), and always being in the dreaded fat-storing mode, even if you’re eating minimal calories and making “healthy” food choices. The balance of what you put on your plate is vital. In The Blood Sugar Balance Cookbook , beloved Instagram influencer Meredith Mann of @thepeachiespoon provides recipes that taste like the high-glycemic favorites you love but keep your blood glucose levels stable. Each recipe in the book includes nutritional information so you know you are getting the carbs, protein, and fat you need. Also find tips and tricks for keeping your blood sugar in the low-glycemic, weight-balancing zone. Keep your blood sugar balanced with options like: - Protein Cheesecake Parfait - Pesto Protein Muffins - Breakfast Meatballs - Smoked Salmon Toast - Chicken Spinach Artichoke Bake - Caprese Sheet Plan Meal - High Protein Alfredo - Baked Zuppa Toscana - Mediterranean Beef Stew - Pad Thai - Strawberry Matcha Smoothie Get off the blood sugar roller coaster and feel great with The Blood Sugar Balance Cookbook .

DKK 192.00
1

The Modern Homestead Garden - Gary Pilarchik - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Modern Homestead Garden - Gary Pilarchik - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

With this accessible and indispensable gardening reference, discover how little land and effort it takes to start growing and preserving your own healthy organic food. Modern homesteading is a lifestyle focused on living lightly on the land and increasing self-sufficiency . It doesn’t matter whether “home” is 50 acres in the country, a suburban corner lot, or an apartment in the city; all you need is a desire to reduce your footprint on the earth and live a more sustainable life. To be a modern homesteader, you don’t have to live off-grid and you don’t have to give up contemporary conveniences.For most modern homesteaders, it all starts with making the conscious decision to reduce your reliance on the commercial food supply chain. In The Modern Homestead Garden, author and YouTube gardening star Gary Pilarchik of The Rusted Garden walks you step-by-step through the process of building a homestead garden . From laying out the planting beds,nurturing the soil, and starting seeds, straight through to cooking and preserving the harvest , Gary serves as your warm and reassuring guide, no matter how large or how small your homestead is. With the guidance found here, you’ll move at your own pace, learn, share, and enjoy the journey as you slowly transform your home into an edible landscape . - Practical advice to site and build your very first homestead garden - Crop profiles to get you growing quickly - Cost-effective ways to source seeds and plants - The low-down on feeding plants in an earth-friendly way - Methods for preparing planting beds and containers - Soil prep advice every homesteader can use - All natural trouble-shooting solutions - How to include berries, cane fruits, vine crops, and fruit trees in your homestead plans - Food preservation advice that''s easy and delicious Modern homesteading is as much an attitude as it is an action. It’s not dependent on how much land you have or even how much food you can grow; it’s about cultivating self-sufficiency and self-reliance, no matter its level. Welcome to The Modern Homestead Garden.

DKK 182.00
1

The 10-Minute Gardener - Calikim - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The 10-Minute Gardener - Calikim - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The 10-Minute Gardener is all about small efforts with a big impact. Learn quick-and-simple gardening tactics that let you have a garden and a life. If you’ve ever uttered the words “I don’t have time to garden,” this is the book for you. The 10-Minute Gardener is filled with practical, surprising, and efficient strategies that enable you to grow the veggie garden of your dreams, one minute at a time. You’ll learn how to develop your own personal autopilot system, filled with little “cheats” to help you grow more food in less time . Broken down into the time required for each task, you’ll find to-dos that take 3 minutes, 5 minutes, 8 minutes, 10 minutes, and even a handful of 30-minute tasks for the weekend, all organized by the season. A few of the “insider tips” you’ll learn from author and popular YouTube garden creator CaliKim include how to: - Develop a 5-minute morning garden ritual you can complete with coffee in-hand - Throw a “pest prevention party” by employing a few simple 3-minute tactics - Tackle a season’s worth of weeds with help from friends and family in just a few short minutes - Encourage more blooms by implementing a lunch-break deadheading routine - Sow more seeds by developing a succession plan that takes less than 5 minutes - Bring time efficiency into everything from saving seeds and staking tomatoes to pruning herbs and watering pots - Set a once-a-week, 10-minute evening routine to keep the garden looking—and producing—its best When all you have is a few minutes to spare, this is how to grow a fruitful vegetable garden. Complete beginners are welcome, but experienced gardeners will also glean plenty of useful time-saving strategies. Time is precious, especially for those of us doing it all (Kids! House! Pets! Job!). Learn how to use your limited gardening time in the most effective way possible in The 10-Minute Gardener .

DKK 182.00
1

Mediterranean Small Plates - Clifford Wright - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Mediterranean Small Plates - Clifford Wright - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and other small plates traditional across the Mediterranean region. The Mediterranean region shares a love of bold flavor and fresh ingredients . Mediterranean Small Plates takes you on a culinary journey, showing you how each country uses the foundational ingredients of olive oil, garlic, tomatoes, eggplant, peppers, onions, and fresh herbs to develop their own unique range of flavors and textures.In addition to being beautiful to behold and delicious to eat, a diet of Mediterranean dishes has been scientifically linked to good health , including increased life span, improved brain function, better eye health, lower risk of certain cancers, decreased risk of heart disease and diabetes, and reduced inflammation. With small plates, you can easily share an adventurous, flavorful variety of these healthy foods with family and friends.Enjoy making and sharing: - Catalonian Spinach Empanadas with Raisins and Pine Nuts - Puff Pastry Crescents with Saffron Chicken and Almonds - Tomato and Avocado Salad - Baked Zucchini Stuffed with Shrimp in the Provencal Style - Artichoke and Mozzarella Crostini - Fresh Favas, Young Artichokes, and Spring Peas in the Sicilian Style - Grilled Feta Cheese in Grape Leaves - Grilled Moroccan-Style Skewers of Spicy Ground Beef Filled with stunning photography and easy-to-prepare recipes to serve and savor, Mediterranean Small Plates makes every meal a celebration .

DKK 141.00
1

Mediterranean Small Plates - Clifford Wright - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Mediterranean Small Plates - Clifford Wright - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and other small plates traditional across the Mediterranean region. The Mediterranean region shares a love of bold flavor and fresh ingredients . Mediterranean Small Plates takes you on a culinary journey, showing you how each country uses the foundational ingredients of olive oil, garlic, tomatoes, eggplant, peppers, onions, and fresh herbs to develop their own unique range of flavors and textures.In addition to being beautiful to behold and delicious to eat, a diet of Mediterranean dishes has been scientifically linked to good health , including increased life span, improved brain function, better eye health, lower risk of certain cancers, decreased risk of heart disease and diabetes, and reduced inflammation. With small plates, you can easily share an adventurous, flavorful variety of these healthy foods with family and friends.Enjoy making and sharing: - Catalonian Spinach Empanadas with Raisins and Pine Nuts - Puff Pastry Crescents with Saffron Chicken and Almonds - Tomato and Avocado Salad - Baked Zucchini Stuffed with Shrimp in the Provencal Style - Artichoke and Mozzarella Crostini - Fresh Favas, Young Artichokes, and Spring Peas in the Sicilian Style - Grilled Feta Cheese in Grape Leaves - Grilled Moroccan-Style Skewers of Spicy Ground Beef Filled with stunning photography and easy-to-prepare recipes to serve and savor, Mediterranean Small Plates makes every meal a celebration .

DKK 222.00
1

The Gardener's Planner and Logbook - Editors Of Chartwell Books - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Gardener's Planner and Logbook - Editors Of Chartwell Books - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Take the guesswork out of gardening. Whether you are an absolute beginner or a green thumb, plan and track your garden with this keepsake guide and logbook. A garden is what you make of it, whether it’s potted plants on a patio, a slender patch of perennial flowers along a walkway, or raised beds for a variety of vegetables. No matter where you live or what types of plants you want to grow, this book is the perfect gardening companion. As more than a garden planner and logbook, the thoughtful primer and expert tips in these pages will help you develop a garden that’s more personal and ultimately more rewarding. Accompanied by beautiful illustrations and a layflat binding for easy writing, you’ll find: - Pages for planning and mapping out your garden - Instructions on how—and when—to start seeds and transplant seedlings - How to attract beneficials and ward off pests - Care and troubleshooting tips - Logbook entries to track your garden’s progress over five years - And more! From planning and planting to tending and harvesting, The Gardener’s Planner and Logbook is the one guide you need to help cultivate your garden and watch it flourish, from start to finish.

DKK 139.00
1

Autoimmune Protocol Comfort Food Cookbook - Michelle Hoover - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Autoimmune Protocol Comfort Food Cookbook - Michelle Hoover - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Revisit all the fun comfort foods you love with a healing twist—every recipe is autoimmune protocol compliant. The Autoimmune Protocol Comfort Food Cookbook features over 100 recipes that are free of gluten, grains, eggs, dairy, nightshades, legumes, seeds, and refined sugars —but still taste like the foods you crave . Including classics you know and love , like cupcakes, lasagna, and french toast, enjoy these amazing dishes with nostalgic family members, picky kids, or oblivious party guests that will be none the wiser! After an introduction to the autoimmune protocol that includes lists of foods to enjoy and avoid, you’ll find recipes for breakfasts , appetizers , soups and salads , crazy good sides , classic Sunday night dinners , holiday favorites , easy one-pan meals , decadent desserts , and more. The recipes are both delicious and easy to make for hard-working moms and busy families. Everyone will love: - Blueberry Waffles - Seafood Chowder - Avocado Pesto Chicken Salad - Salt and Vinegar Carrot Chips - Cauliflower “Mac & Cheese” - Swedish Meatballs - Biscuits and Sausage Gravy - Chicken Tikka Masala - Gingerbread Cookies - Glazed “Chocolate” Doughnut Holes Heal and nourish your body and eat the foods you love again.

DKK 166.00
1

Beautiful Bread - Theresa Culletto - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Beautiful Bread - Theresa Culletto - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

In this inspiring, visually stunning cookbook for beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations! Let professional baker and bread artist Theresa Culletto show you how to take your bread baking to the next level by turning rustic focaccia breads into artful masterpieces. In Beautiful Bread , you will not only master how to make four types of focaccia—white, whole wheat, dark multigrain, and sweet—you will also learn techniques for decorating them with vegetables, fruits, herbs, seeds, and more through over 30 stunning bread art projects inspired by flowers, famous artists, nature, and holidays, including: - Monet’s Lily Pond - Under the Sea - Solar System - Christmas Tree - Saint Patrick’s Day Lucky Clover - Spring Tulips - Cherry Blossoms - Easter Basket - And more! For beginners, Theresa offers a comprehensive overview of bread baking 101 , including essential ingredients, tools, and terminology. For seasoned bakers, she provides a plethora of inventive tips and techniques. Complete with step-by-step instructions , a vibrant photo accompanying each project , and recipes for savory and sweet toppings and fillings, Beautiful Bread will soon have you creating edible art that’s almost too beautiful to eat…almost.

DKK 182.00
1

The Protein Advantage Cookbook - Carolyn Ketchum - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Protein Advantage Cookbook - Carolyn Ketchum - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Protein Advantage Cookbook is the new template for low-carb eating, filled with the latest science and 100 recipes to help you meet your weight loss, body composition, and health goals. Authored by best-selling cookbook author, Carolyn Ketchum , The Protein Advantage Cookbook includes step-by-step recipes with full-color photos , the latest research on high-protein, low-carbohydrate eating, and tips and tricks for building your high-protein, low-carbohydrate pantry. For years, we’ve followed the traditional ketogenic diet formula: high fat, moderate protein, and very low carbs. And it worked—individuals saw the benefits of shifting from being sugar burners to fat burners. However, new science is showing that a low carbohydrate diet with higher protein ratios burns more stored fat and preserves and builds more lean muscle tissue . Recent research also suggests that a large percentage of adults are not consuming enough protein to maintain healthy bodies into middle age and beyond. And numerous experts agree that the RDA or protein for adults over age 50 is too low. High protein, low-carb diets are no longer the purview of body builders and athletes. It is a vital requirement for our health and longevity. The Protein Advantage Cookbook provides a delicious path to health with recipes like: - Sheet Pan Omelet - Loaded Breakfast Casserole - Protein Bagels - Chocolate Donuts - Turkey Chili Verde - Korean Beef and Broccoli - Spinach Feta Chicken Burgers - Lasagna Stuffed Zucchini Boats - Pork Tenderloin with Dijon Cream Sauce - Easy Protein Chocolate Mousse - Peanut Butter Bars - Protein Cheesecake Start your high-protein, low-carb journey to optimum health with this game-changing guide.

DKK 192.00
1

The Weeknight Wild Game Cookbook - Jennifer Danella - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Weeknight Wild Game Cookbook - Jennifer Danella - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Join hunter and chef Jenn Danella for page after page of crave-worthy recipes that bring wild game to breakfast, lunch, dinner—even the tailgate! If you’ve ever struggled to get your whole family to enjoy a meal built around venison , or if you need ideas to use up meat from the hunt , you’ve come to the right place. In The Weeknight Wild Game Cookbook , you’ll find exciting venison and wild game recipes based on familiar favorites . From burgers, sliders, and enchiladas to soups, stews, and grilled delights , these recipes are easy and approachable, which makes cooking with flavorful proteins more accessible. Find chapter after chapter of wild game cooking that inspires: - Breakfast and Brunch: Venison and Bacon Breakfast Pizza, Venison Quiche, Honey Butter Pheasant Biscuit, Mini Chorizo Wild Hog Egg Bites - Appetizer/Tailgate Food: Triple Wild Game Meatballs, Venison Cheeseburger Mini Muffins, Sweet Heat BBQ Wild Turkey Bites, Spinach and Mushroom Venison Pinwheels, Rabbit Satay with Peanut Sauce - Soups, Stews, and Slow-Cooked Meals: Venison Stuffed Pepper Soup, Asian Wild Turkey and Potsticker Soup, Wild Hog and Cider Stew, Rabbit Bourguignon, Braised French Onion Pheasant, Slow Cooker Venison Barbacoa - Baked and Fried: Venison Chili Mac, BBQ Venison Crescent Ring Pizza, White Enchiladas with Wild Turkey, Wild Game Tater Tot Casserole, Chicken Fried Venison, Pan Fried Duck Dumplings - Grilled and Griddled: Bourbon Wild Turkey, Venison Birria Style Tacos, Venison Smash Burgers, Jamaican Jerk Pheasant, Thai Chili Turkey Lettuce Cups, Chipotle Venison Kebabs Jenn also reviews basic butchery for venison , so the process of achieving particular cuts is demystified. Whether you’re the hunter in your family or just the lucky beneficiary of the hunt, it’s time to get cooking!

DKK 192.00
1

The Gardener's Planner and Logbook - BRUGT BOG - Editors Of Chartwell Books - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Gardener's Planner and Logbook - BRUGT BOG - Editors Of Chartwell Books - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

BRUGT BOG Take the guesswork out of gardening. Whether you are an absolute beginner or a green thumb, plan and track your garden with this keepsake guide and logbook. A garden is what you make of it, whether it’s potted plants on a patio, a slender patch of perennial flowers along a walkway, or raised beds for a variety of vegetables. No matter where you live or what types of plants you want to grow , this book is the perfect gardening companion. As more than a garden planner and logbook, the thoughtful primer and expert tips in these pages will help you develop a garden that’s more personal and ultimately more rewarding . Accompanied by beautiful illustrations and a layflat binding for easy writing, you’ll find: - Pages for planning and mapping out your garden - Instructions on how—and when—to start seeds and transplant seedlings - How to attract beneficials and ward off pests - Care and troubleshooting tips - Logbook entries to track your garden’s progress over five years - And more! From planning and planting to tending and harvesting, The Gardener’s Planner and Logbook is the one guide you need to help cultivate your garden and watch it flourish, from start to finish.

DKK 68.00
1

Everyday Keto Baking - Erica Kerwien - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Everyday Keto Baking - Erica Kerwien - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Have your cake—and stay keto too! With Everyday Keto Baking , there's no need to deprive yourself of the breads, muffins, and other treats you love. Instead, learn to make keto-friendly (low-carb, high-fat) versions of your favorite baked goods using real-food ingredients. This is the only keto baking book you'll ever need. Inside you'll find more than 80 recipes specifically geared to the keto diet. Most recipes rely on coconut flour and almond flour , two of the most popular alternative flours on the market. Coconut flour is an all-natural flour made only from coconut; contains no gluten and no grain; and is low in digestible carbs and high in fiber, making it a favorite among keto, gluten-free, grain-free, nut-free, and low-glycemic lifestyles. Its pure, slightly sweet taste is subtle enough that even coconut haters won't be able to detect it, and it lends itself perfectly to baked goods, creating results far superior to many other “healthy” treats. Alongside other healthy ingredients like eggs and low-carb sweeteners, the recipes in this book have been carefully created to not only taste delicious, but also help you meet your macros (your target ratio of protein, fat, and carbs on keto). Enjoy all the special treats you once thought were off-limits, such as: - Fluffy Pancakes - Cheesy Bagels - Garlic Cauliflower Breadsticks - Chocolate Zucchini Bread - Cinnamon Streusel Cake - Strawberry Rhubarb Cobbler - Chocolate Chip Cookies - Red Velvet Cupcakes - Cheesecake Brownies - Spinach Feta Quiche Everyday Keto Baking gives you limitless options for enjoying baked goods without guilt . The only thing you need to worry about now is keeping them away from everyone else! [Publisher's Note: Everyday Keto Baking is a revised and adapted version of the original book The Healthy Coconut Flour Cookbook .]

DKK 139.00
1

Paleo Simple - Editors Of Fair Winds Press - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Paleo Simple - Editors Of Fair Winds Press - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Discover the joy of easy paleo living! Paleo Simple transforms your paleo lifestyle with 150 mouth-watering recipes that are quick, easy, and utterly delicious. Say goodbye to complicated meal prep and hello to the flavors you crave, all while staying true to paleo principles. Imagine savoring hearty, satisfying dishes without a trace of dairy, gluten, grains, or sugar. With Paleo Simple , whole-food cooking is never boring or tasteless. Each recipe is designed to tantalize your taste buds while keeping your diet clean and nutritious. Feeling overwhelmed by healthy cooking? Paleo Simple is your answer! This book makes the paleo lifestyle hassle-free with easy-to-follow recipes for every meal of the day. From one-pot wonders and delightful wraps to savory mains, tempting appetizers, healthy comfort food, and yummy desserts, every dish is made with whole, clean ingredients. Love paleo but short on time? No problem! Paleo Simple is here to save you from hours of planning, prepping, and cooking. We know that while a strict regimen might work for 30 days, real life calls for simplicity and speed. Our recipes help you whip up tasty paleo meals without spending hours in the kitchen—no stress, no fuss, just delicious, wholesome food without the gluten, grains, dairy, and refined sugar. Enjoy recipes such as: - Paleo Granola - Sheet-Pan Eggs in Sweet Potato Hash - Chicken Sausage Frittata - Fried Eggs with Sweet Potato Rounds - Turkey Bacon Baked Egg Cups - Crab-stuffed Mushrooms - Scotch Eggs Beef Bolognese - Baked Polenta with Sausage & Artichoke - Best Curry Meatballs - Tuscan Shrimp - Spinach-Artichoke Chicken Skillet with Summer Vegetables - Bourbon Chicken - Homemade Applesauce - Corn-free Cornbread - Almond Butter Banana Bundt Cake Make your paleo journey effortless and enjoyable with Paleo Simple !

DKK 173.00
1

Clean Treats for Everyone - Laura Fuentes - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Clean Treats for Everyone - Laura Fuentes - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Healthy and wholesome recipes for desserts and snacks made with all-natural ingredients and no refined sugars. Clean Treats for Everyone features dessert and snack recipes made with simple and easy-to-find ingredients for eaters of all ages. If eating clean foods is a priority, then you know how difficult it can be to find snacks, treats, bars, and baked goods with suitable ingredients at the store. With the recipes in this cookbook, you don’t have to give up desserts or compromise your snacking. All you need are a few real food ingredients you’re likely to already have in your pantry like fruit, nuts, seeds, oats, alternative flours (almond flour and coconut flour) and natural sweeteners (honey, maple syrup, and coconut palm sugar) to create delicious, treats such as: Double Chocolate Banana Bread | Pumpkin Spice Coffeecake | Chocolate Mug Cake | Raspberry Crumble Bars | Apple Nachos | Coconut Dip | No-Bake Magic Bars | Peanut Butter Cup Cheesecake All of the recipes inside are naturally gluten-free, and you’ll also find customizable dietary options to fit the needs of your family, from dairy-free and nut-free substitutions to tips for swapping out ingredients and storage. The cookies, bars, balls, baked goods, smoothies and frozen treats will satisfy the craving for a healthy dessert, make a happy find inside a lunchbox, or as a midnight guilt-free treat!

DKK 179.00
1

The Immunity Food Fix Cookbook - Donna Beydoun Mazzola - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Immunity Food Fix Cookbook - Donna Beydoun Mazzola - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

A companion book to the best-selling Immunity Food Fix , The Immunity Food Fix Cookbook delivers 75 delicious superfood recipes that support your body’s natural defenses. Studies have shown that nutrition impacts immunity and disease development. What you put on your plate can either heal you or hurt you. The Immunity Food Fix Cookbook gives you superfood recipes that naturally support robust immunity . Aside from being accessible and delicious, food is less expensive than medication and free of side effects and, unlike supplements, has the most complete form of the nutrient. While adding the top immune-supportive foods to your diet individually can provide benefit, recipes and meals give you the opportunity to combine different immune superfoods for maximum nutrient density, absorption, and flavor appeal . Recipes are organized around the 5 key pillars of immune support: reversing inflammation , detoxification , antioxidants , digestion and microbiome health , and hormone balance and signaling . Supporting your immunity has never been so appealing. Inside, you’ll find delicious whole food recipes, including gluten-free, dairy-free, and grain options. Enjoy recipes such as: - Soothing & Calming Licorice Lavender Latte - Sprouted Quinoa Porridge with Raspberries & Hazelnut Butter - Pumpkin Cardamom Oats with Coconut Butter & Orange Zest - Egg Muffins with Butternut & Sunflower Seed Pesto - Chicken Radicchio Salad with Apple, Celery & Cashews with Apricot Dressing - Roasted Butternut & Avocado Salad with Lemon & Kalamata Olives - Tuna, Chickpea & Arugula Salad with Lemon & Tarragon Vinaigrette - Tomato Peach Fruit Salsa with Black Beans & Lime - Cantaloupe & Smoked Salmon Caprese with Lemon Mint Sauce - Thai-Spiced Coconut Lentil Soup - Savory Mushroom & Chestnut Soup with Thyme - Green Tea Rice Bowls with Miso Glazed Salmon - Lemony Shrimp Chickpea Pasta with Spinach & Walnuts - Fig & Apricot Almond Balls with Pistachio & Cacao Nibs - Passion Fruit Panna Cotta - Tahini Chocolate Chip Cookies Immune response underpins everything from chronic health conditions, such as diabetes and heart disease, to warding off the common cold to how well one ages. So start boosting your immunity at the very next meal with The Immunity Food Fix Cookbook !

DKK 190.00
1

Revered Roots - Loriann Bird - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Revered Roots - Loriann Bird - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

With Indigenous Métis herbalist LoriAnn Bird as your guide, connect with the ancestral wisdom of over 90 wild edible and medicinal plants from across North America. A purposeful and powerful reference to the lessons, nourishment, healing, and history of our “plant teachers,” Revered Roots shares guidance on exploring, gathering, and reclaiming these long-revered plants as food and medicine . Separated into two sections, LoriAnn first reveals her own journey to understanding and respecting our plant elders. She offers teachings and lessons about remembering our relationship to the plants around us and our responsibility to the earth that sustains us.The second part of the book is filled with insightful illustrated plant profiles detailing the identification, uses, and Indigenous folklore of some of the continent’s most treasured ancestral plants . Included are edible and medicinal bark, berries, and buds from trees and shrubs, as well as foliage, flowers, and fronds from herbs, “weeds,” and wildflowers; some native to the continent, others introduced generations ago. Learn about the gifts our Rooted Nation of plants has to offer, including: - Evergreen tips from spruces, pines, and firs - Hawthorn berries, leaves, and flowers - Plantain seeds and foliage - Oswego tea leaves and blooms - Slippery elm bark - Motherwort flowers, stems, and leaves - Black cohosh roots and rhizomes - Marshmallow root - Cottonwood buds and bark - Plus dozens more Reclaiming our natural rhythms and connections to the earth we walk on is essential to our health and well-being , both as individuals and as a community. One simple way to do that is by appreciating, respecting, and seeking to understand the plants around us.

DKK 182.00
1

Baking Vegan Bread at Home - Shane Martin - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Baking Vegan Bread at Home - Shane Martin - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Enjoy the amazing aromas and flavors of homemade vegan breads made entirely with plant-based ingredients, at a fraction of the cost of store-bought vegan breads. Everyone deserves good homemade bread, but if you are a vegan or have one in your household, it has long been challenging to bake a luscious, earthy plant-based loaf to serve and enjoy, simply because so many breads and flavored breads contain animal products like eggs, milk, cream, and butter. Vegan baking has seen great improvements in recent years, however, and the tide has turned. In more than 70 recipes that range from the familiar and kid-friendly to the rustic and artisanal, celebrated vegan blogger Shane Martin reveals how fun and delectable it is to bake vegan breads. With everyday sandwich loaves and elegant French- and Italian-inspired artisan rounds and loaves, and with lots of sweet or cheesy filled breads and quick breads, Baking Vegan Bread at Home serves up a feast of honest and healthy homemade goodness . It includes: - Family-style loaves from whole wheat and white to rye, pumpernickel, and sourdough - Artisan breads like focaccia, ciabatta, challah, baguettes, and boules - Amazing flavored breads made with fruits, veggies, nuts, seeds, and, best of all, chocolate! - Muffins, scones, pancakes, waffles, and donuts for breakfast, brunch, or snacks - ​Biscuits, buns, rolls, crackers, pitas, pizza doughs, and cornbread With lots of tips and tricks for making plant-based breads as good as or better than the “originals,” this pathbreaking book will have you baking deeply flavorful and incredibly healthy vegan breads in no time.

DKK 182.00
1

Nourishing Vegan Every Day - Amy Lanza - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Nourishing Vegan Every Day - Amy Lanza - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Nourishment meets flavor in this collection of vibrant and delicious vegan recipes. Nourishing Vegan Every Day embraces the flow of everyday life by providing recipes that range from nutritious to decadent , recognizing the important balance between time and taste buds. Whether you’re in need of a quick and energizing breakfast or a show-stopping meal to impress your guests, this book will provide inspiration for delectable plant-based meals . With gorgeous photography for every recipe and helpful kitchen tips, discover family favorites like Cheesy Pesto Tomato Swirl Buns; weeknight meals like Cashew Cauliflower and Spinach Dahl; and delightful vegan desserts like Strawberries and Cream Cheesecake. Beyond bringing flavorful meals to the kitchen table, this book creates a basis for nourishment and satisfaction, giving you the tools to build your own plant-based pantry . From kitchen staples to easy vegan swaps , learn more about low-waste meal preparation and methods to enhance your cooking experience as you craft delicious meals, snacks, and desserts. Breakfast: Nourish on the go with quick morning recipes such as Nourish Me Smoothies or Overnight Oats! The choice is yours. Brunch: Lazy weekends and beautiful brunches are the perfect time to serve up towering plates of delicious Chocolate Chip Raspberry Waffles or Vegan Eggs Benedict. Lunches, Salads, and Light Meals: Liven up your lunch break with easy-to-prep recipes like Herby Chickpea Tabouleh Salad and Moroccan Style Quinoa Salad. Dinner: Vegan dinner has never been more versatile! Chock full of vegetables and nourishment, recipes like Sweet Potato Gnocchi and Sesame Chili and Garlic Tofu Noodles will be a hit at the dinner table. Snacks: Easy recipes such as No-Bake Chocolate-Covered Muesli Bars and 2-Ingredient Flatbreads will have you reaching for homemade plant-based snacks, whether you’re craving something salty or sweet. Desserts : Enjoy a variety of vegan treats sure to satisfy any sweet tooth, such as No-Churn Salted Caramel Cookie Dough Ice Cream or Apple and Blackberry Crumble Pie. Celebration and Gathering Dishes: These sweet and savory recipes will prove to be crowd-pleasers at your next gathering. Impress your family and friends with a Vegan Celebrations Snack Board or Pumpkin Layer Cake.

DKK 190.00
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The Complete Guide to No-Dig Gardening - Charlie Nardozzi - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

The Complete Guide to No-Dig Gardening - Charlie Nardozzi - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

A lush, productive vegetable, herb, and flower garden doesn’t have to require endless hours of time and unlimited energy. No-dig gardening methods let you keep the rototiller in the shed and focus on what you like best—planting and harvesting! With the step-by-step instructions in The Complete Guide to No-Dig Gardening , you’ll discover how to build healthy, easy-to-plant garden soil by adding layers of organic matter using one of several different no-dig techniques . Whether you garden in a small, urban backyard or on several acres in the country, this simple approach lets you grow more food and blooms than ever before, and leave the gas-guzzling tiller behind forever . Plus, when you don't disturb the soil, weed seeds stay buried deep where they can't germinate and carbon is kept sequestered in the ground. No-dig gardening techniques also lead to reduced watering needs and a healthy population of beneficial soil microbes that help feed your plants by breaking down organic matter and releasing nutrients. In addition to extolling the endless benefits of no-dig growing , author and veggie-growing expert Charlie Nardozzi hands you the tools you need to: - Create a new no-dig garden from scratch - Transition an existing garden to the no-dig method - Build the most productive, nutrient-rich soil possible - Recycle yard waste by building a Hugelkultur planting mound - Discover more about some great variations of no-dig gardening, including raised beds and containers - Bring your no-dig garden indoors for a continuous harvest Welcome oodles of fresh, homegrown veggies, herbs, and flowers into your life—with no back-breaking work required!

DKK 182.00
1

Orisha, Volume 1 - Huzayfa Umar - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Orisha, Volume 1 - Huzayfa Umar - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

In Orisha, Volume 1 , the world’s most powerful human is a humble African teenager who has the potential to save humankind. This African shonen manga fantasy features fun-loving teen Aboki, who unexpectedly receives the superhuman power of the Orisha, powerful beings imbued with godlike power who are born from celestial seeds that randomly appear throughout the world and can use their immense power for good or evil. When Aboki gains a seed, he is reluctant to use the power at all. As he builds alliances with loyal companions, Aboki must also prevent those who wish to use his new Orisha powers for their own conquests. But can he trust everyone around him? Will his happy outlook on life be ruined by a gnawing cynicism that humankind is inherently corrupt? Orisha, Volume 1 is an uplifting tale of how those with superhuman powers are connected with the planet—and to life itself. Orisha is rated T for Teen, recommended for ages 13 and up. Saturday AM, the world’s most diverse manga-inspired comics, are now presented in a new format! Introducing Saturday AM TANKS , the new graphic novel format similar to Japanese Tankobons where we collect the global heroes and artists of Saturday AM. These handsome volumes have select color pages, revised artwork, and innovative post-credit scenes that help bring new life to our popular BIPOC, LGBTQ, and/or culturally diverse characters. Join in even more adventures with the other action-packed Saturday AM TANKS series: Apple Black , Clock Striker, Gunhild , Hammer , Henshin! , The Massively Multiplayer World of Ghosts , Oblivion Rouge , Saigami , Soul Beat , Titan King , Underground , and Yellow Stringer .

DKK 120.00
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Ripe Tomato Revolution - Frank Hyman - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Ripe Tomato Revolution - Frank Hyman - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Ahh, tomatoes! Every gardener loves growing them, but they sure can break your heart. But…such heartbreak is no longer inevitable with Ripe Tomato Revolution . Whether your favorite is a juicy beefsteak, a flavorful heirloom, or a sweet cherry, knowing how to grow tomatoes to near-perfection will save your gardening reputation and your sanity. Former organic tomato farmer and avid tomato home grower Frank Hyman has spent 40 years perfecting the art of ’mater cultivation and now he’s ready to spill the proverbial beans with insight on everything from how to build the “World’s Best Tomato Cage” to preventing common tomato buzz-killers, like late blight, hornworms, and blossom-end rot. In his classic folksy tone, Frank puts the fun back into tomato growing with advice overflowing with wit and wisdom. Grow your BEST tomatoes ever by learning how to: - Create the perfect tomato-growing soil and site - Construct the best caging and trellising options, including the Cat’s Cradle - Select and use the best mulches for tomatoes - Water tomatoes properly for healthier plants - Overcome challenges such as pests, weeds, and diseases - Choose the best tomato varieties - Start seeds at home for the best results - Maximize your yields and really “bring home the bacon” for that BLT! (All gardeners know who the real star of a great BLT is…) Detailed illustrations throughout provide additional instruction on everything from constructing a tomato-protection shelter and capturing rainwater for tomato irrigation to making a critter-proof composting system to help feed your plants. Use the detailed growing advice in RipeTomato Revolution and fall in love with growing tomatoes all over again.

DKK 166.00
1

A Year of Garden-Inspired Living - Linda Vater - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

A Year of Garden-Inspired Living - Linda Vater - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Bring simplicity and grace into your life, garden, home, and community with this treasured collection of ideas and daily inspiration from garden lifestyle guru Linda Vater. Whether it’s connecting with a neighbor over a bowl of homemade soup, displaying a much-adored collection of books, creating personalized seed packets, setting a beautiful seasonal tablescape, or compiling a basket of comforts for someone in need, author Linda Vater (@potagerblog) has gathered a wealth of reflections on how to make the ordinary extraordinary and bring the joy of the garden’s seasons back into your life . Each page features a narrative story about a special life moment, followed by an idea for bringing that moment to fruition in your own life, all organized by the season. Beautiful watercolor illustrations add further inspiration and a spark of creativity to the notion on each page.A small sampling of the guidance found inside includes: - Giving a house blessing to a brand-new homeowner - Picking a seasonal wardrobe “piece” and letting it shine - Spreading seeds in an old spice jar - Being intentionally inefficient - Wearing your garden boots with a flouncy dress - Welcoming friends and neighbors to cut bouquets from your garden - Having a “ladybug party” for the children in your life - Creating herbal bouquets for cooking - Making and displaying decorative fall leaf bouquets And so much more! A Year of Garden-Inspired Living offers an elegant yet easy way to bring the joys and textures of seasonal living into your daily life, welcoming peace and connection to your days and restoring the balance of nature’s seasons in your home and life.

DKK 211.00
1